Two lovely assistants from the audience..."Jodi" (on the far left)...beautiful "Karah" (in the middle)...and Burgundy Olivier, on the right.


Karah is putting the finishing touches on the creamed spinach, while Jodi looks on, holding her new Terra Cotta Garlic Baker.


Friday, 3 October 2003


The "Spinach Mobile" at the

Louisiana Home & Garden Show.

A Frank Bergeron Production

Spinach Mobile

More volunteers from the audience:

L to R: "Julie Anna", stirring the spinach-onion mixture; "Neil", whisking the cream sauce; Burgundy, talking them through the recipe for "Bacony Creamed Spinach."


Sunday, 5 October 2003

Burgundy is explaining the difference between the various-shaped wire whisks, while her volunteers complete the recipe.


The volunteers get "thank you gifts" before departing.
Volunteer Chefs 10-05-03
L to R: Burgundy L. Olivier, Culinary Humorist; Neil from Church Point, LA; and JulieAnna from Lafayette LA.

Burgundy and "Elvis" (Oh baby...he had us all shook up!)


Sunday, 5 October 2003

"Gavin"..a tired little shopper.
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